Brownie 布朗尼

Ingredients 食材

Butter 奶油

Chocolate 巧克力

Cocoa powder 可可粉

Vanilla extract 香草精

All purpose flour 中筋麵粉

Cornstarch 玉米澱粉

Salt 鹽

Egg 雞蛋

Sugar 砂糖

226g

200g

2 tbsp

1 tbsp

125g

1 tbsp

1 tsp

3

300g

Instructions 步驟

  1. Preheat oven to 325°F

    將烤箱預熱至 170°C

  2. Melt together the butter, chocolate, cocoa powder, and vanilla extract

    將奶油、巧克力、可可粉、香草精溶解拌勻

  3. In a separate bowl, mix together the flour, corn starch, and salt

    在另一個碗中，將中筋麵粉、玉米澱粉、鹽混合均勻

  4. In another bowl, beat together eggs and sugar, then slowly pour in chocolate mixture

    在另一個碗中，將雞蛋和砂糖打發，再慢慢倒入巧克力醬

  5. Fold the dry ingredients into the wet mixture

    輕輕將乾濕混合

  6. Pour the batter into pan and bake for 40 – 45mins

    將麵糊倒入烤盤中，烤 40 – 45 分鐘